Laphroaig is one of the most famous and traditional distilleries on the Scottish Isle of Islay – known for its distinctive, peaty character. The name means "beautiful hollow by the broad bay" in Gaelic and describes the distillery's location on Islay's south coast. Since 1815, whisky has been produced here using traditional methods, with their own peat and slow maturation in selected casks.
The Laphroaig 15 Year Old is the more mature, elegant interpretation of the classic Laphroaig style. After fifteen years in first-fill bourbon casks, it displays less of the sharp smoke of younger bottlings, but rather a multi-layered balance of peat, sweet vanilla, creamy oak, and maritime freshness. A whisky for connoisseurs seeking the Laphroaig character in its calmer, more complex form.
Aroma: Delicate peat smoke, creamy vanilla, citrus notes, cloves, and a hint of sea salt.
Taste: Soft and oily on the palate, warm bourbon sweetness, caramel, and toasted oak, with the typical Laphroaig peat smoke in the background and a long, spicy finish.
Content: 0.7 liters · Alcohol content: 43 % Vol. · Origin: Islay, Scotland
Laphroaig is one of the most famous and traditional distilleries on the Scottish Isle of Islay – known for its distinctive, peaty character. The name means "beautiful hollow by the broad bay" in Gaelic and describes the distillery's location on Islay's south coast. Since 1815, whisky has been produced here using traditional methods, with their own peat and slow maturation in selected casks.
The Laphroaig 15 Year Old is the more mature, elegant interpretation of the classic Laphroaig style. After fifteen years in first-fill bourbon casks, it displays less of the sharp smoke of younger bottlings, but rather a multi-layered balance of peat, sweet vanilla, creamy oak, and maritime freshness. A whisky for connoisseurs seeking the Laphroaig character in its calmer, more complex form.
Aroma: Delicate peat smoke, creamy vanilla, citrus notes, cloves, and a hint of sea salt.
Taste: Soft and oily on the palate, warm bourbon sweetness, caramel, and toasted oak, with the typical Laphroaig peat smoke in the background and a long, spicy finish.
Content: 0.7 liters · Alcohol content: 43 % Vol. · Origin: Islay, Scotland
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